
Bavarian food
Hearty, no-nonsense cooking
Roast pork in dark beer gravy, schnitzel, Käsespätzle and Obazda, with an Augustiner to go with it.
- Bavarian roast pork
- Munich-style schnitzel
- Käsespätzle (cheese noodles)
- Kaiserschmarrn
Our Bavarian-Ukrainian restaurant just south of Munich: borscht alongside roast pork, varenyky alongside Kaiserschmarrn. Cooked fresh, and in summer served outside in the beer garden.
Wednesday to Saturday 12:00–21:30, Sunday 12:00–21:00


Обід Lunchtime
Our kitchen is open all day from 12:00. If you're on a lunch break, these dishes are on your table quickly.

All dishes are from our regular menu. Prices include VAT.
Дві кухні Two cuisines, one table

Bavarian food
Roast pork in dark beer gravy, schnitzel, Käsespätzle and Obazda, with an Augustiner to go with it.

Ukrainian food
We fold our varenyky by hand and cook our borscht to a Ukrainian recipe. Served with a garlic and dill pampushka.
Шашлик Grilled skewers at the weekend
Saturdays and Sundays from 15:00. Well-marinated meat skewers, freshly grilled, with potato wedges, fresh salad and sauce.

Смачного! Enjoy your meal!
A few dishes from our menu. You'll find everything, including allergens, on the full menu.

Відгуки Reviews from our guests
Свято Celebrations
Birthday, wedding, christening, office party or funeral reception: you can hire the whole of Druzi, even outside our opening hours. Or we bring the food to you.

Rather talk it through? 01577 3867192
ДрузіDruzi is Ukrainian for “friends”
Friends get together to eat, talk and celebrate. That's how we want to welcome you, wherever you're from.
At Druzi, two cuisines meet that have more in common than you'd think: dumplings, cabbage, sour cream and plenty of time at the stove. Some recipes we keep classic, others we give our own twist.
Питання Questions and answers
Druzi is a Bavarian-Ukrainian restaurant with a beer garden in Pullach im Isartal, just south of Munich. We cook Eastern European classics such as borscht, varenyky, holubtsi and chicken Kyiv, alongside traditional Bavarian dishes such as roast pork, schnitzel and Kaiserschmarrn.
Yes. Vegetarian options include varenyky with potato or sauerkraut, chebureki with cream cheese, Käsespätzle and syrnyky. Vinehret, the vegetable platter and several salads are vegan. You can filter the menu for vegetarian and vegan dishes.
Take the S7 S-Bahn to Pullach or Großhesselohe Isartalbahnhof; we're the same distance from both. If you're driving, you can park right on our street or the side street. Our address is Hans-Keis-Str. 59, 82049 Pullach im Isartal.
Yes. For birthdays, weddings, christenings, office parties and funeral receptions you can hire the whole restaurant and beer garden, even outside our opening hours. We also cater events across Munich and the Isar valley.
Wednesday to Saturday 12:00–21:30, Sundays and public holidays 12:00–21:00. Closed on Mondays and Tuesdays. The kitchen closes 30 minutes earlier.
Yes, through our online booking, with confirmation by email. For groups of 9 or more, choose “Zur Gruppenanfrage” at the bottom of the booking form, or call us on 01577 3867192.
Takes a minute online, with confirmation by email. Groups of 9 or more: choose “Zur Gruppenanfrage” at the bottom of the booking form, or give us a call.
Book online| Monday & Tuesday | Closed |
|---|---|
| Wednesday – Saturday | 12:00 – 21:30 |
| Sunday & public holidays | 12:00 – 21:00 |
Our kitchen closes 30 minutes earlier.